Showing posts with label vegan burfi. Show all posts
Showing posts with label vegan burfi. Show all posts

Saturday, April 7, 2018

Manjula's Kitchen - Vegetarian food blog (Jain food blog)

Manjula's kitchen is a wonderful website awash with numerous vegan recipes. Nearly five decades ago, Manjula Jain moved to United States from India . Manjula Jain is fondly called as Manjula aunty by her readers. Manjula aunty is passionate about cooking. Manjula aunty cooks delicious dishes without onions and garlic She has posted so many interesting vegetarian and vegan recipes. Thanks to Manjula aunty for popularizing Indian vegetarian cuisine. Every day numerous people from India to United States, and Canada to New Zealand see Manjula's Kitchen for nutritious and tasty vegetarian recipes.

If you love Indian food, and would like to try cooking Indian fare once in a while, you should check this amazing website. Manjula aunty also has Youtube channel with numerous vegetarian recipes.

Here are the links to Manjula's Kitchen...

1. http://www.manjulaskitchen.com/recipes/vegan/

2. https://blog.typito.com/youtuber-success-interview-manjulas-kitchen-part-1/

3. https://www.youtube.com/manjulaskitchen

Tuesday, October 17, 2017

Vegan Recipes for Diwali

Diwali is a festival of lights. During Diwali, Hindus make delicious sweets. Burfis , kheer and halwa is colorful and taste delicious.

The Internet is awash with numerous yummy vegan sweet recipes from Indian cuisine. Here are the links to awesome recipes...

1.  http://www.veganricha.com/category/diwali

2. http://www.onegreenplanet.org/vegan-food/dairy-free-indian-sweets/

3. https://holycowvegan.net/karanji-recipe/

4. http://www.ethivegan.com/recipe-besan-ladoos-gluten-free/

Happy Diwali!

Tuesday, November 29, 2016

ISKCON and Vegan Diet(Cruel-free diet)

ISKCON is a spiritual organization . ISKCON is all about Lord Krishna. Millions of people across the world consider Lord Krishna to be the Supreme Lord. Devotees of ISKCON love Lord Krishna, and they are always chanting the Mahamantra - Hare Krishna, Hare Rama.  Cows are very dear to Lord Krishna. Lord Krishna spends his time tending to the most beautiful and innocent cows in Goloka...

Most of the ISKCON devotees are Vegetarians.  However, thousands of ISKCON devotees are becoming vegan after learning about the horrible condition of cows in dairy farms...

Many ISKCONS have Vegetarian restaurant - Govinda vegetarian restaurant across the world. Only vegetarian food is available in Govinda's. However, I can find couple of vegan dishes in Govinda's...

Today , I read few interesting articles about ISKCON and vegan lifestyle...

1. http://www.eater.com/2016/8/4/12364764/hare-krishna-restaurants-vegetarian#6599195

2. http://www.all-creatures.org/murti/art-hare-krishna-vegan.html

3. http://iskconnews.org/16-million-people-in-the-us-are-now-vegan-or-vegetarian,4630/

4.  http://centers.iskcondesiretree.com/restaurants/




Tuesday, July 29, 2014

The Plastic Cow

In India, millions of Hindus consider cow as divine. Cow's milk is used in Hindu religious rituals.

In India, you can see many cows eating plastic bags. I really feel so sad to see innocent cows suffer every day.

Please watch this documentary http://topdocumentaryfilms.com/plastic-cow/ to know more about the condition of millions of cows in India. http://www.theplasticcow.org

Going Vegan is a great way to protect our animals and our environment. These days, the concept of vegan diet is growing rapidly in India. Indians no longer feel like consuming milk and milk products, as the dairy products are contaminated with many dangerous chemicals.

Tuesday, July 30, 2013

Vegan Almond Cashew Burfi

I love Indian sweets. I often make burfis , so that I can relish it for a couple of days. I often visit
Manjula's kitchen

 Manjula's kitchen is an awesome food website. Manjula aunty has posted so many vegetarian recipes. If you like Indian food, you can find so many simple recipes in Manjula's kitchen.

On sunday, I made Almond Cashew burfi . It was really good. I used vegan sugar - sugar in the raw . If you have a sweet tooth like me, you will love this burfi.