Showing posts with label wheat gluten flour. Show all posts
Showing posts with label wheat gluten flour. Show all posts

Tuesday, July 22, 2008

Veganomicon




Numerous vegan dishes made by following the recipes from the most popular vegan cookbook - Veganomicon, can be seen in many of the vegan food blogs.

Veganomicon: The Ultimate Vegan Cookbook is brimming with so many recipes for soups, salads, and dishes made with tofu, tempeh, seitan, beans and lentils. Here are some recipes which you can try from this amazing cookbook, by visiting the website, postpunkkitchen.

Recently I made seitan, by following the recipe in Veganomicon. The taste and texture of seitan was wonderful. I also made Caramel-apple-spice cupcakes with caramel-penuche frosting. This cupcake made with tart Granny smith apples was delicious.