Hobby and more is a vegan food blog. Richa's blog , hobby and more is awash with numerous recipes everything from flatbread to salads.
"What do vegans eat? ", is a common question people ask when you say that you thrive on a vegan diet.
A picture is worth thousand words. I'm a vegan, and people often ask me about vegan recipes and tips. I always tell that everyone should try tofu, as it is so versatile. I also tell them about the amazing vegan blogs such as vaishali's holy cow and richa's hobby and more.
Sunday, April 29, 2012
Saturday, April 28, 2012
Tofu bhurji , scrambled tofu
Tofu bhurji is spiced Indian tofu scramble. Growing up, I loved eating egg bhurji spiced with black pepper. Ever since, I became a vegan, I have been making tofu bhurji. Tofu bhurji is such a simple dish that I keep experimenting with the spices and vegetables.
Recently we had some friends for dinner. I had cooked tofu bhurji. I had used crushed black pepper and salt to spice up the tofu bhurji. One of our friends could not believe that it was tofu.
If you have not yet tried tofu ,then you should try to make tofu bhurji. I'm sure you will become a fan of tofu...
P.s I think blogger has changed it's template. I can't edit as I'm so busy with my kid.
Recently we had some friends for dinner. I had cooked tofu bhurji. I had used crushed black pepper and salt to spice up the tofu bhurji. One of our friends could not believe that it was tofu.
If you have not yet tried tofu ,then you should try to make tofu bhurji. I'm sure you will become a fan of tofu...
P.s I think blogger has changed it's template. I can't edit as I'm so busy with my kid.
Tuesday, April 24, 2012
Soyogurt , vegan yogurt
"I can't live without yogurt, so I can't be a vegan" , my friend says.
My friend and I were recently were talking about the horrible conditions of milk production in India and across the world. My friend wanted to become a vegan, but when she thought about yogurt, her mind was in a state of commotion.
I too love yogurt, and I relish eating wildwood probiotic Soyogurt, every day.
Growing up in India, I used to eat yogurt with rice and pickle. Once I decided to became a vegan in united states, I really missed the yogurt. I was not happy with soy yogurts loaded ith sugar.
A couple of years ago I found wildwood probiotic Soyogurt( high fiber unsweetened plain) in whole foods.
I just adore this Soyogurt. Soyogurt is so much similar to the Indian sour yogurt.
Soyogurt is organic and does not contain any sugar.
The only thing I don't like about this yogurt is that it is found only in whole foods.
Www.wildwoodfoods.com
Pulmuone wildwood , inc
Grinnell, iowa
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