Idli is a very popular breakfast item in southern parts of India. Traditionally idli is made from ground fermented rice and urad dal(lentil) batter. I recently made idli using rolled oats as one of the ingredients. Oats idlis tasted so YUM!
I followed the oats idli recipe from the blog - Priya's Easy and Tasty Recipes. You should visit this wonderful blog to find so many plant-based(vegan) dishes
I'm sure I will be making these idlis regularly, as they are not only filling, but also nutritious.
Thanks again Priya for the wonderful oats idli recipe.